Time-consuming delicacy - but gone immediately. One baking tin won't be enough :) so just in case, prepare the cake bases (rounds and meringues) as a reserve.
Easy and quick to prepare, tasty dessert. But it has one mistake - you need to wait few hours to taste it - dessert needs to rest in the refrigerator :)
A really delicious dessert from the mascarpone in a soft cocoa sponge cake. It is so simple that nothing can go wrong with its preparation and even a beginner can make it, just follow the exact steps :)