Oatmeal with apples and cinnamon
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Such a hearty and delicious breakfast helps both children and adults to handle all daily tasks.
recipe,photo-recipe,oat flakes,dried apples,Breakfast Porridges,Vegetarian recipes
Breakfast Porridges
Ingredients
Ingredients
| dried apples | - | ||||
| ground cinnamon | 0.25 | tsp | ¼ | teaspoon | |
| oat flakes | 5 | tbsp | 5 | tablespoon | |
| semi skimmed milk 1,5% | 10 | tbsp | 1.5 | decilitre | |
| sugar cane | 1 | tsp | 1 | teaspoon | |
| water | 1.1 | cup | 2.5 | decilitre |
Recipe
1.
oat flakes 5 tbsp • water 1.1 cup (250 ml) • dried apples
Boil flakes and ½ cup of chopped dried apples in water over a moderate heat for about 5 minutes.
2.
semi skimmed milk 1,5% 10 tbsp (150 ml) • ground cinnamon 0.25 tsp • sugar cane 1 tsp
Add milk, sugar, a pinch of cinnamon and cook, stirring for 5 minutes until the oatmeal thickens. If it is too thick, add milk as needed.
Bon appetit!