Cuisines
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CHICKEN
Chicken livers with onions and tomatoes
CAKES
Mascarpone cheesboard cake with bananas
VEGETARIAN DISHES
Grenadier March
APETIZERS
Pickled Sausages (Utopenci)
FISH
Fish rissoles
Honey Cake
SPREADS
Yeast spread with butter
Grilled sepia
DUCK
Mushrooms stuffed with duck livers
CREAM DESERTS
Curd cheese desert with rhubarb
LIQUEURS
Eggnog
Puff pastry cheese sticks
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