Spreads

Favourite traditional spread. Served with bread or buns and rolls.

A traditional recipe for favourite pork scratching spread.

Delicious breakfast spread worth to spread a really thick layer :)

Tasty spread full of proteins and healthy chive. Serve with fresh whole wheat pastry.

Strong and healthy spread, specially advisable when you do not expect any visit :)

Spread from yeast, gently mixed with butter.

Favorite spread from avocado with slightly sour, refreshing taste. The best with fresh pastry with crispy crust.

This smooth spread does not have to be served only with bread and pastry. It is fitting even as filling to vegetables, e.g. peppers, tomatoes or cucumber..

Tasty spread from tuna canned in its own juice. Great spread for bread and pastries, for breakfast and dinner or as canape or starter.

Quick and tasty spread from crab sticks

Excellent and simple spread from sardines or other fish canned in oil.

Delicious cream with slightly spicy flavor. You can even use some other cheese with blue or green mold instead of Gorgonzola cheese, such as Niva, but grate it first.

Version with red radish has similar flavour and it has more interesting colour, but you need to grate it much longer.

Smooth spread with unique taste of smoked fish.

Healthy spread delicious with white buns and rolls.