Bryndza

Crispy salty pagáč from the bryndza dough.

Favourite salty flat bread from bryndza and onion.

Recipe for spaghetti with bryndza, crispy carrots, onions and coriander.

Tasty bryndza sticks great for every party.

Tasty food.

Popular large potato pancake baked in the oven.

Softly leavened pancakes, filled with a salty filling.

Traditional Slovak meal with unique flavour, high energy value and positive effect on the gastrointestinal tract.

Easy, seasonal spring spread full of health.

Tasty appetizer for celebrations and holidays. Serve with favorite salads, garnished dishes.

Tasty spread for fresh bread.

Delicious savory pastries.

Salty treat for festive guests.

Very tasty spring halushky can be served with bryndza or as a side dish to Pörkölt or goulash.

Tasty salty cakes with sheep cheese (bryndza) and spring onion filling.

Bobáľky... a traditional Slovak Christmas dish. They are often served with poppy seeds, nuts, cream curd ... but they are delicous also wih bryndza cheese or cabbage. Their name and the way, how you serve them vary by region. From this amount you ...