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Easy sponge cake full of juicy blueberries. Served with tea or coffee.
Delicate dessert from coconut sponge pastry, cocoa cream, sponge biscuits, decorated with whipped cream custard.
A juicy cake, the success lies not only in taste, but also in extremely easy preparation. When cooking, we used a mug with a volume of 200 ml and a baking sheet 22x32 cm.
A delicate and delicious cake without butter, which will taste to everyone.
We offer you another recipe for favorite liqueur dessert from our kitchen. Sponge cake base with eggnog, smooth chocolate-liqueur filling and loving whipped cream, you will certainly love it.
Recipe for a juicy sponge cake with cream cheese, jam and pudding filling.
An excellent dessert with soft sponge-biscuits filled with strawberry mixture, soft custard pudding and whipped cream. Ideal for special occasions.

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