We offer you another recipe for favorite liqueur dessert from our kitchen. sponge cake base with eggnog, smooth chocolate-liqueur filling and loving whipped cream, you will certainly love it.
We bring you traditional recipe for coconut balls, which has two variations. Use leftovers of the cakes when you are baking or prepare them from the crushed sponge finger biscuits.
Easy and quick recipe for refreshing fruit cake with sponge biscuits, curd cheese and sour cream. In hot summer days,it is not just a sight for sore eyes but also for our bodies.