Good recipe for Sunday lunch. It is with using yogurt instead of whipping cream. Tastes the same.
recipe,photo-recipe,onion,chicken breasts,ground red paprika,yoghurt natural,Chicken,Hungarian cuisine,Seasonal recipes
No. of servings
Wash the chicken breast and cut in cubes. Add meat to the onion and let it cook. Salt.
Add paprika, mix up and pour a bit of water. Close the pot and cook for minutes.
Combine milk, yogurt and flour - add to the meat and let it boiled.