Preserves

Grape jam New recipe

Great homemade jam from small, sour, blue grapes. In its preparation, sugar and gelling cane sugar with pectin, without preservatives, were used. The jam is thick, suitable for pancakes, spreading desserts with sweet fillings and for the body of a cream cake.

Cook
ZuzkaReady in
—Difficulty
medium

We are preserving mushrooms

Consume conserved mushrooms with onions to the same dishes for which you like sterilized cucumbers.

Cook
DadaReady in
—Difficulty
medium

Pickled horseradish

A simple recipe for homemade pickled horseradish with apples.

Cook
MichalReady in
30 min.Difficulty
low

Frozen ramsons

Simply chopped bear garlic, mixed with water, frozen. Great herb for every vegetable soup, sauce ... etc. during the winter.

Cook
DadaReady in
15 min.Difficulty
low

Pickled beetroot - beet with horseradish

Beetroot is one of the most healing types of food. It can be prepared in a very tasty and easy to digest way. Pickled beetroot with horseradish is a suitable complement to meat dishes.

Cook
DadaReady in
—Difficulty
low

Pickled pears

Cook
DadaReady in
—Difficulty
low