Oatmeal wheels

Oatmeal wheels


Simple and healthy biscuit served in the summer with coffee or on Christmas. If you use brown sugar, cookies will taste more like caramel. We can change the flavor with cocoa, cinnamon, or add raisins and nuts.


No. of servings

Ready in

30 min.





1. Preparing the dough

unsalted butter 7 oz (200 g)  honey  3.5 oz (100 g)  sugar granulated 2.75 oz (80 g)  vanilla sugar 2 tsp  salt

Mix together softened butter, granulated and vanilla sugar with a hint of salt.

Preparing the dough


chicken egg 1 pc

Whisk the egg into the mixture.


oat flakes 8.75 oz (250 g)  all-purpose flour / plain flour 4.5 oz (125 g)  baking powder for gingerbread 2 tsp

Add the oatmeal and flour which we stirred baking powder.


ground cinnamon  cocoa powder

Knead the dough. Place a dough on a baking sheet lined with baking paper (do it with a table spoon).


Bake for 10 to 15 min at 340°F (170°C) C. Let it cool after baking.

Bon appetit!

all-purpose flour / plain flour4.5oz125grams
baking powder for gingerbread2tsp2teaspoon
chicken egg1pc1piece
cocoa powder-
ground cinnamon-
honey 3.5oz100grams
oat flakes8.75oz250grams
sugar granulated2.75oz80grams
unsalted butter7oz200grams
vanilla sugar2tsp2teaspoon


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