Christmas pastry

Recipe for crispy rings baked with marmalade and walnut meringue. Ideally as a christmas biscuits.

Do you have some leftover egg whites from making homemade eggnog? Bake these sweet, crispy sticks dipped in chocolate.

Easy shortbread cookies with scent of cinnamon or vanilla.

Durable walnut pastry filled with walnut and chocolate cream with chocolate poured on. Perfect Christmas pastry. No need to store it in the cold place.

Delicate, puffy pastries. Tasty variation of traditional Christmas pastry - bear claws.

Crunchy cakes for Christmas time.

Old-style famous christmas honey cookies.

Delicate coconut rounds filled with jam. Rounds are covered with a smooth cream and coated in coconut. Perfect for a Christmas dessert.

Simple and healthy biscuit served in the summer with coffee or on Christmas. If you use brown sugar, cookies will taste more like caramel. We can change the flavor with cocoa, cinnamon, or add raisins and nuts.

Traditional Christmas pastry stuck with jam from nontraditional dough.

Classic Christmas pastry from smooth dough.

Walnut Christmas pastries of our grandmams.

Brittle crunchy pretzels for Christmas table.

Gingerbread Christmas pastry stuck together with cream. Baked pastry is nice and soft. This type of cream is very tasty and has long durability.

The traditional recipe for tasty Christmas gingerbread. You will bake approximately 1.5 kg of gingerbread.

Recipe for preparation of tasty Christmas walnut pastry with nutty cream and chocolate. Durable pastry, that can decorate your dinning table during the whole Christmas holidays.

Soft, Christmas durable pastry.