Tenderloin
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Really great classic recipe, tenderloin on cream, as our father used to cook it for us fifty years ago.
Fantastic "tenderloin" on cream from the chicken meat.
Traditional delicacy of Czech cuisine is time - consuming, but well worth having the patience. A gourmet experience.
A simple process for preparingdelicious steaks from fine pork tenderloin. Pan can be replaced by garden grill.
