Italian cuisine
Spaghetti Aglio e Olio
Traditional italian spaghetti with garlic and oil. It's flavored with pepper, salt and chilli.
Cook
MichalReady in
10 min.Difficulty
medium
Potato Gnocchi
It does not matter under what name you know it, but what matters is if you like them! And you are not afraid to tuck up your sleeves and prepare this meal. Home- made are the best!
Cook
MichalReady in
60 min.Difficulty
medium
Spaghetti with basil pesto
Traditional Italian pesto tastes great with pasta. You will find spicy taste of Parmesan, a nutty taste and the softness of basil in it. Simply "Spaghetti al Pesto Genovese".
Cook
ZuzkaReady in
40 min.Difficulty
medium
Cannelloni with Butternut Squash
Cylindrical pasta stuffed with butternut squash mixture and oven-baked with bechamel.
Cook
ZuzkaReady in
60 min.Difficulty
medium
Saffron risotto
Creamy delicacy, also known as Milanese risotto (Risotto alla Milanese).
Cook
MichalReady in
40 min.Difficulty
low
Cacciatore Chicken
An italian recipe for chicken Cacciatore in a sauce with herbs, peppers, tomatoes and black olives. As a side dish are suitable spaghetti or rice .
Cook
MichalReady in
1 h. 30 min.Difficulty
medium
Spaghetti Carbonara
Carbonara is a traditional Italian pasta with bacon, Pecorino cheese and eggs. Spaghetti is the best pasta choice.
Cook
MichalReady in
20 min.Difficulty
low
Risotto with Pecorino cheese
Addictive meal with distinctive taste of sheep Pecorino cheese.
Cook
MichalReady in
60 min.Difficulty
low
Fantozzi's tomato soup
Italian style Tomato soup with basil and Parmesan cheese.
Cook
MichalReady in
40 min.Difficulty
low
Chanterelle Risotto
Recipe for a delicious creamy Italian risotto with fresh chanterelle mushrooms.
Cook
MichalReady in
40 min.Difficulty
low
Cheese-Ham Macaroni
Creamy pasta with soft cheese sauce and ham strips.
Cook
MichalReady in
30 min.Difficulty
medium
Ossobuco - stewed veal calf
Italian specialty from Milan - veal calf stewed with vegetables and broth.
Cook
MichalReady in
2 h. Difficulty
medium
Lasagne
A simple recipe of the traditional Italian main dish prepared from pasta and pork.
Cook
NorikaReady in
60 min.Difficulty
medium
Pesto from ramsons
200 grams of delicious, thick, spicy sauce. Wild garlic pesto is full of vitamins and will last for several months in the refrigerator after pouring a little olive oil. It is suitable for flavouring pasta, salads, or you can add it to various dishes.
Cook
DadaReady in
15 min.Difficulty
low
Poultry risotto
Light and delicious food that everyone enjoy.
Cook
JurgasonReady in
45 min.Difficulty
low
Gnocchi with Pecorino cheese
Potato „gnocchi“ with a cheese sauce and cream. You can buy gnocchi and cook them in a few minutes in a water, or prepare home-made following our recipe which can be found on this page.
Cook
MichalReady in
15 min.Difficulty
low
Fettuccine with broccoli
Pasta with steamed broccoli and tomatoes in fine basil - parsley sauce.
Cook
ZuzkaReady in
30 min.Difficulty
low
Spaghetti all'Amatriciana
Alla Amatriciana [alla matriˈtʃaːna] is the folk name for a traditional Italian pasta sauce based on salted dried pork bacon, tomatoes and pecorino cheese. It can also be used with other types of pasta, e.g. bucatini.
Cook
MichalReady in
25 min.Difficulty
medium
Spaghetti Bolognese
One of many recipes for favourite spaghetti bolognese.
Cook
MichalReady in
60 min.Difficulty
medium
Veal goulash
Fine goulash from veal with slightly sweet taste. It is important to grill meat and vegetables and then cook tham together until tender. Traditionally, the meat is cut into steaks and roast with bone.
Cook
MichalReady in
2 h. Difficulty
medium
