Cuisines▼
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Vegetable salads 49
Meat salads 10
Fruit salads 5
Fish salads 6
Preserves 10
CHICKEN
Chicken perkelt
APETIZERS
Brawn
BREAD DUMPLINGS
Karlovy Vary dumpling
PASTA
Tarhonya
POTATO SIDES
Boiled Potatoes with Onion
CAKES
Mascarpone cheesboard cake with bananas
CREAM DESERTS
Punch Cake
VEGETARIAN DISHES
Grenadier March
PORK
Moravian sparrow
One thousand leaves dessert
Hungarian Trifle (Somlói galuska)
SWEET DISHES
Bread pudding from breadmaker
Pork Knuckle with Paprika Roasted Potatoes
CONFECTIONERY
Burison (puffed rice) caramel balls
Strawberries dessert with mascarpone
LEGUME STEWS AND SAUCES
Tofu mushroom sauce
Baked potatoes
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