Cuisines▼
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Meat 323
Vegetarian dishes 129
Fish 41
Pasta 44
Pizza 2
Legume stews and sauces 45
Risotto 11
Sweet dishes 57
PORK
Moravian sparrow
FISH
Grilled sepia
PASTA
Pasta with chanterelle mushrooms and salmon
Cod with hollandaise sauce
Grilled Calamari
Bryndza (Slovak sheep cheese) Dumplings
BEEF
Sirloin steak
Spicy Pasta with Tuna
CHICKEN
Beer - marinated grilled chicken thighs
DUCK
Roasted duck - simplest way of preparing
TURKEY
Turkey skewers in foil
Mushrooms stuffed with duck livers
CAKES
Mascarpone cheesboard cake with bananas
VEGETABLE SALADS
Soya bean salad with vegetables
VEGETABLE SOUP
Soup from Sheep Cheese and Potatoes (Demikat)
PASTRY
Trdelnicky (Slovak sweet pastry)
Cabbage cake
STRUDELS
Cherry and poppy seed strudel made of puff pastry
NON-SWEET PASTRY
Bryndza (Slovak sheep cheese) Flat Bread with Onion
Baked gnocchi with chicken
APETIZERS
Hollandaise Sauce
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