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Mustard sauce

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Classic with sour-spicy taste of Dijon mustard and cream.
Easy preparation of pieces of pork in a tasty mustard sauce. We recommend serving with rice parboiled and one of the beet salads.
Serve with the dumpling. Boiled tongue tastes excellently, it is possible to eat also without sauce, with bread, mustard or horseradish.
Serve the pangasius with potatoes and fried zucchini.Pangasius and potatoes are easily cooked in a streamer.

 

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