We bring you traditional recipe for coconutballs, which has two variations. Use leftovers of the cakes when you are baking or prepare them from the crushed sponge finger biscuits.
Besan ladoo (laduu) is a popular Indian dessert made from chickpea flour, ghee (butter) and sugar. Almonds, pistachios, or coconut and fragrant cardamom are most often added to the dessert.