Cauliflower and broccoli fritters with cheese

Tasty and fluffy vegetable fritters with cheese.
recipe,photo-recipe,cauliflower,broccoli,Vegetarian dishes,Vegetarian recipes
Vegetarian dishes
Ingredients
Ingredients
Gouda cheese | 3.5 356 | oz kcal | 100 | grams | |
baking powder for gingerbread | 0.25 1 | tsp kcal | ¼ | teaspoon | |
breadcrumbs | 4 224 | tbsp kcal | 4 | tablespoon | |
breadcrumbs | 0 ?? | kcal | 0 | ||
broccoli | 1 ?? | pc kcal | 1 | piece | |
cauliflower | 1 ?? | pc kcal | 1 | piece | |
chicken egg | 2 176 | pcs kcal | 2 | pieces | |
cooking oil | 0 ?? | kcal | 0 | ||
flour medium | 4 214 | tbsp kcal | 4 | tablespoon | |
ground black pepper | 0.25 5 | tsp kcal | ¼ | teaspoon | |
ground nutmeg | 0.25 ?? | tsp kcal | ¼ | teaspoon | |
onion | 1 ?? | pc kcal | 1 | piece | |
salt | 0.25 0 | tsp kcal | ¼ | teaspoon | |
semi skimmed milk 1,5% | 3.25 24 | tbsp kcal | 0.05 | litre | |
sunflower oil | 0 ?? | kcal | 0 | ||
vegetable salt | 1 ?? | tsp kcal | 1 | teaspoon | |
water | 1.3 663 | cup kcal | 300 | milliliters |
Recipe
1.
cauliflower 1 pc • broccoli 1 pc
Rinse cauliflower and broccoli under tap water and chop into small pieces.


3.
water 1.3 cup (300 ml)
Add cauliflower and broccoli, fry for a while and add water. Braise covered for about 20 minutes until almost tender.

4.
semi skimmed milk 1,5% 3.25 tbsp (50 ml) • chicken egg 2 pcs • flour medium 4 tbsp • breadcrumbs 4 tbsp • Gouda cheese 3.5 oz (100 g) • baking powder for gingerbread 0.25 tsp
Meanwhile stir in a bowl milk, eggs, flour, baking powder, breadcrumbs and finely grated cheese.

5.
Add this prepared mixture to the braised cauliflower and broccoli mixture.

6.
salt 0.25 tsp • ground black pepper 0.25 tsp • vegetable salt 1 tsp • ground nutmeg 0.25 tsp
Season with salt, mixed dried vegetables, pepper, nutmeg and stir well.



9.
Place the cooked fritters on kitchen paper to absorb excess oil.

10.
Serve with mashed potatoes and favorite vegetables.

Bon appetit!