Potatoe dumplings
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Basic recipe for preparation of traditional potatoe dumplings, which can be served in several variations.
Recipe for potatoes dumplings, sprinkled with ground poppy seeds with sugar and poured with melted butter.
Classic homemade dumplings with the onion as a side dish for the main course.
Recipe for preparation of potato dumplings, oven-baked with chicken meat and vegetable.
dumplings from potato dough prepared with sauerkraut and fried bacon.
Recipe for traditional dumplings from potato dough filled with plums. Finish the plum dumplings with the favourite sweet mixture.
Recipe of potato dumplings from mashed potatoes, roasted in butter and sprinkled with nuts and sugar.
Recipe for homemade rolled dumplings from potato dough, sprinkled with sweet cream cheese.
Traditional Slovak meal with unique flavour, high energy value and positive effect on the gastrointestinal tract.
Tasty homemade potato balls stuffed with meat filling.
Thick vegetable soup full of healthy vegetables.
Recipe for a typical tasty beef dish. Serve with rice, potatoes, or with dumplings.
Thick soup full of vegetables, tasty mushrooms and small potato dumplings.
Buttery kohlrabi soup with potatoes and dumplings. Adults like it also when gently salted.
The sauce is served with cooked or roasted meat, with meatballs, together with dumplings or boiled potatoes.
You have cooked beef soup or broth. If you have some cooked meat, we offer you a really excellent sauce from it. It is suitable for pasta, but also for dumplings, potatoes.
Soft and tasty dumplings from potato dough filled with plum jam.
Popular potato dumplings filled with smoked meat, served with fried onions and sauerkraut.
