Tasty spread for fresh bread.
recipe,photo-recipe,avocado,sheep cheese - bryndza,Spreads,Gluten-Free
No. of servings
avocado 4.5 oz (125 g)
Peel the ripe avocado and place in a deep plate. Mix the with a fork.
sheep cheese - bryndza 4.5 oz (125 g)
Add the bryndza and mix it with the avocado.
Add spices and whip into the foam with a fork.
Clean, wash and finely chop the spring onion. Stir in the spread.