Potato salad without mayonaise
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Easy and light salad without mayonaise for both ordinary and special days of holiday.
recipe,photo-recipe,potatoes,onion,red pepper,Potato salad,Gluten-Free,Lactose-Free,Seasonal recipes
Potato salad
Categories
Potato salad Gluten-Free Lactose-Free Seasonal recipes Season - Pepper Season - Onion Season - Potatoes
Ingredients
Ingredients
| ground black pepper | - | ||||
| onion | 3.5 | oz | 100 | grams | |
| potatoes | 1.7 | lb | 750 | grams | |
| red pepper | 1 | pc | 1 | piece | |
| salt | 0.5 | tsp | ½ | teaspoon | |
| sugar granulated | 1 | tsp | 1 | teaspoon | |
| vinegar | 3.25 | tbsp | 50 | milliliters | |
| water | 6.75 | tbsp | 100 | milliliters |
Recipe
1.
potatoes 1.7 lb (750 g)
Cook potatoes in their skins in water until almost tender. Pour the water out, let the potatoes cool, peel them and cut into rounds.
2.
onion 3.5 oz (100 g) • vinegar 3.25 tbsp (50 ml) • water 6.75 tbsp (100 ml) • sugar granulated 1 tsp
Put chopped onion in a bowl and add sugar. Pour in boiling water mixed with vinegar to steam the onion.
3.
red pepper 1 pc • salt 0.5 tsp • ground black pepper
Add chopped red pepper. Then add prepared mixture from step two, stir well, season with salt and ground black pepper to your taste.
Bon appetit!