Tasty spring spread that taste good to everyone.
recipe,photo-recipe,chicken egg,ramsons,Spreads,Egg breakfast,Gluten-Free
No. of servings
chicken egg 4 pcs
Peel the onion and chop finely. Add butter and cream cheese. Mix.
salt 0.5 tsp
Remove the yolks from the boiled eggs and mix them with salt into the base of the spread.
ramsons 3.5 oz (100 g)
Wash the ramsons...
...and chop finely.
Add it into the spread.
Chop finely the egg white from boiled eggs ...
...and stir in the spread.