Tasty appetizer for all gourmets. Serve with pieces of roasted baguette or bread.
recipe,photo-recipe,fresh red pepper,garlic,Apetizers,Grill recipes,Gluten-Free,Lactose-Free,Seasonal recipes
Apetizers
Cook
No. of servings
—
Ready in
—
Difficulty
medium
3.
Put on a hot grill and grill for about 10 minutes (until soft) from the one side.
4.
Turn and grill on the other side for 4-5 minutes.
7.
Remove the roasted skin from the grilled peppers.
8.
Spread with the prepared garlic.
Bon appetit!
fresh red pepper | - | ||||
garlic | - | ||||
olive oil | 0 | 0 | |||
salt | - | ||||
water | - |