All recipes > Snacks > Spreads
All recipes > Snacks > Spreads
recipe,photo-recipe,blue cheese,Spreads,Gluten-Free
Spreads
Cook
No. of servings
—
Ready in
30 min.
Difficulty
low
1.
unsalted butter 1.5 oz (40 g) • processed cheese 1.75 oz (50 g)
Cut the butter into the slices so it soften faster. Add the soft cheese.
2.
blue cheese 4.25 oz (120 g) • white yogurt 6.75 tbsp (100 ml)
Finely grind the blue cheese Niva. Pour into the butter with cheese and add yoghurt.
3.
With the hand blender whisk until foamy.
Bon appetit!
blue cheese | 4.25 | oz | 120 | grams | |
processed cheese | 1.75 | oz | 50 | grams | |
unsalted butter | 1.5 | oz | 40 | grams | |
white yogurt | 6.75 | tbsp | 100 | milliliters |