Fantastic honey cake full of fantastic caramel cream with walnuts. Recipe is inspired by a favourite Armenian cake Marlenka and effort and patience expended for its preparation is definitely worthwhile. Cake is suitable dessert for festive Christmas ...
Cup cake from white yoghurt, kefir, acidophilus milk, sour milk or simply "kyshka".
Traditional favourite cake which is based on sponge-biscuits. There are many recipes for Malakov (Malakoff) cake and we offer you one of the best.
Cake - head of little horse on the green. Detailed procedure of preparation with pictures. Bases - biscuit dough. Filling - caramel-chestnut. Weight of cake cca 5 kg. Total time of cake preparation: baking, cooking, decorating, cooling time - cca 5-6 ...
Crunchy cake with delicious filling and occasional decorating.
Juicy summer cake for afternoon coffe or tea.
Easy recipe for meringue-based delicious cake named after the Russian ballerina Anna Pavlova. It has crisp crust and soft and light inside.
Easy and very tasty cake, in autumn and winter times, when fresh apples fall to the ground.
Two-colored delicate bundt cake with various flavours.
Refreshing summer cake, lightly flavoured with sour cream and with fresh strawberries.
Ultra quick autumn apple cake from crunchy dough for sweetening of working afternoon.
Fantastic mascarpone cream cake full of sweet bananas. Creating a cheesboard pattern may seem complicated, but in fact it is very simple. All you have to do is to follow our steps, which are written down into a number of simple steps.
Tasty Easter cake
Almost raw, healthy cake made of carrots, bananas, nuts, peanuts, coconut ... without flour, sugar, milk, eggs and of course without baking. If you use only pure nuts instead of roasted peanuts, you will create a raw cake and not just almost raw :)
Tasty unbaked cake, without sugar, flour, milk and eggs. But full of healthy ingredients.
Easy cake.
Tasty and nutritious cake without flour. It goes well with tea and coffee and tastes great served with whipped cream. Then it's not so healthy, is it?
A simple, soft and tasty cake for everyone.
A recipe for a traditional cake from eastern Slovakia. It is served as a side dish to cabbage or as a separate dish.
Refreshing cake.
