Cuisines
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VEGETARIAN DISHES
Fučka
Dada 40 min. medium
Tofu with sauerkraut
MUSHROOM SOUPS
Mushroom soup with garlic
POTATO SIDES
Dinkel wheat - potatoes halushky with semolina
Dada 25 min. medium
CHICKEN
Chicken breast in curry-ginger
Dada — low
TURKEY
Turkey skewers in foil
Dada 60 min. medium
SAUCES
Creamy potato-pumpkin sauce
Dada 30 min. medium
VEGETABLE SALADS
Tsatsici
Dada — medium
Potato-cauliflower masala
Dada 35 min. medium
PORK
Pork meat
Dada 45 min. low
Stuffed vegan pumpkin
Dada 1 h. 30 min. medium
PASTA
Noodles with red cabbage.
Stewed pepper with egg
SPREADS
Bryndza cheese spread with bear garlic
Dada 15 min. low
SWEET DISHES
Oat pancakes with apples
Dada 50 min. medium
Oyster mushrooms in turmeric sauce
BREAKFAST PORRIDGES
Poppy oatmeal with raspberries
Dada 8 min. low
Fried meatloaf
Dada 25 min. low
RICE
Onion rice
Almond buckwheat with bananas
Pork with mustard
Dada 60 min. low
DUCK
Duck breast with wine sauce
Baked potatoes with bryndza cheese
Tofu-mushroom sauce
CAKES
Mascarpone cheesboard cake with bananas
ROULADES
Cottage cheese roulade
DUMPLINGS
Karlovy Vary toast dumplings
Kulajda Creamy Mushroom Soup
VEGETABLE SOUP
Tomato soup with spring onion
Spread from pork scratchings
PRESERVES
Frozen ramsons
APETIZERS
Eggplant and zucchini rolls
MEAT SOUP
Frankfurt soup
Side dish from red lentils and coconut milk
CONFECTIONERY
Cooked chickpea balls with coconut
SWEET BREAKFAST
Vanilla waffles with peach sauce
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