recipe,photo-recipe,onion,rice,Rice,Gluten-Free,Lactose-Free
Rice
Cook
No. of servings
4
Ready in
45 min.
Difficulty
low
1.
onion 8.75 oz (250 g) • sunflower oil 3.25 tbsp (50 ml)
Peel onion, chop it finely and fry in oil.
4.
Pour hot water about 1.5 cm above the surface of the rice. Mix and simmer under the cover until soft (until water is absorbed).
Bon appetit!
onion | 8.75 | oz | 250 | grams | |
rice | 8.75 | oz | 250 | grams | |
salt | 1 | tsp | 1 | teaspoon | |
sunflower oil | 3.25 | tbsp | 50 | milliliters | |
water | - |