Banana pie with gooseberries and blueberries

1. 

banana 15.75 oz (450 g) • apples 8.5 oz (240 g) • sunflower oil 6.75 tbsp (100 ml)

First, add oil to the blender and gradually mix the prepared bananas and apples.

2. 

dried plums 3.5 oz (100 g) • raisins 3.5 oz (100 g) • water 5.25 tbsp (80 ml)

Add sliced plums and raisins. Mix roughly.

3. 

ground almonds 3.5 oz (100 g) • lime sauce 0.5 tbsp • ground cinnamon 0.5 tsp

Add ground almonds, cinnamon and lime juice into the dough.

4. 

bicarbonate 1 tsp • rapeseed oil 1 tsp

Just before pouring the dough into the oil-greased mold, mix in a teaspoon of soda.

5. 

gooseberry 1.75 oz (50 g) • blueberries 1.75 oz (50 g)

Decorate the surface with fruit and press it with the palm of your hand into the surface of the dough.

6. 

Bake for 30 minutes at 180 °C.