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Cream curd honey cake with apples

Cream curd honey cake with apples

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Juicy pie full of sweet cream curd with apples, on a thin spelt dough with butter.

recipe,photo-recipe,honey ,honey ,honey ,cream curd,apples,Pastry,Healthy cakes

Pastry

Cook

Servings

8

Portion weight

167 g

Portion energy

316 kcal

Ready in

60 min.

Difficulty

medium

Ingredients

Ingredients

apples

12.25

214

oz

kcal

350grams
chicken egg

1

88

pc

kcal

1piece
cream curd

8.75

298

oz

kcal

250grams
egg white

3

51

pcs

kcal

3pieces
egg yolk

3

171

pcs

kcal

3pieces
ground cinnamon

1

13

tsp

kcal

1teaspoon
honey

6

296

tbsp

kcal

6tablespoon
lemon-juice

3

10

tbsp

kcal

3tablespoon
potato starch

1

19

oz

kcal

25grams
raisins

1.5

114

oz

kcal

40grams
spelt flour

6

153

oz

kcal

170grams
unsalted butter

5.25

1101

oz

kcal

150grams

 

Recipe

1. 

spelt flour 6 oz (170 g)  unsalted butter 2.75 oz (80 g)  ground cinnamon 1 tsp  honey  1 tbsp  chicken egg 1 pc

Put flour into the bowl, add butter, eggs, cinnamon and honey. Knead a dough, which you let rest in the cold for 30 minutes.

Put flour into the bowl, add butter, eggs,...

2. 

raisins 1.5 oz (40 g)

Wash the raisins in water.

Wash the raisins in water....

3. 

cream curd 8.75 oz (250 g)  potato starch 1 oz (25 g)  unsalted butter 1.5 oz (40 g)  honey  3 tbsp  egg yolk 3 pcs  lemon-juice 3 tbsp

Prepare the filling by mixing cream curd with honey, melted and cooled butter, starch, egg yolks and lemon juice. Add the raisins and stir.

Prepare the filling by mixing cream curd with...

4. 

egg white 3 pcs

Finally, whip the solid egg whites snow and mix it into the filling.

Finally, whip the solid egg whites snow and mix it...

5. 

unsalted butter 1 oz (30 g)  honey  2 tbsp

Melt butter and honey in a pan.

Melt butter and honey in a pan....

6. 

apples 12.25 oz (350 g)

Peel the apples, cut them into thin pieces and fry in honey butter.

Peel the apples, cut them into thin pieces and fry...

7. 

Roll out the dough on baking paper and put on a greased mold so that part of dough is lying on the edges.

Roll out the dough on baking paper and put on a...

8. 

Pour the cream curd filling into the mold

Pour the cream curd filling into the mold...

9. 

Cover with roasted apples and bake in a preheated oven at 670°F (355°C) F (355°F (180°C) C) for 30 minutes.

Cover with roasted apples and bake in a preheated...

Bon appetit!

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