RECIPES

Chicken Smoked Legs with Pea Mash in Steamer

Chicken Smoked Legs with Pea Mash in Steamer

Tasty smoked chicken meal on healthy peas.

recipe,photo-recipe,smoked chicken legs,peas,Chicken,Steamers recipes,Gluten-Free,Seasonal recipes

Chicken

Cook

No. of servings

Ready in

Difficulty

low

 

Ingredients

Ingredients

garlic1clove1clove
peas1.3lb600grams
salt1tsp1teaspoon
semi skimmed milk 1,5%6.75tbsp1decilitre
smoked chicken legs2pcs2pieces

 

Recipe

1. Chicken legs in steamer

smoked chicken legs 2 pcs

Wash the legs under the water and place into the bottom basket of a steamer.

2. Pea in steamer

peas 1.3 lb (600 g)

Wash the peas and pour into the second basket of a steamer. Set steaming time for 30 minutes.

3. Preparation of pea mash

salt 1 tsp  garlic 1 clove  semi skimmed milk 1,5% 6.75 tbsp (100 ml)

Replace the peas after expiring of steaming time into the deeper bowl, pour in the stock, which was produced in a drip tray. With hand blender mix properly, add salt, pressed garlic and a bit of warm milk.

4. 

Serve. Serve smoked chicken legs on pea mash with fresh bread.

Bon appetit!

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