RECIPES

Tortilla with tofu

Tortilla with tofu

Tasty vegetarian tortilla.

recipe,photo-recipe,potatoes,white tofu,ice salad,tortilla,Apetizers

Apetizers

Cook

No. of servings

2

Ready in

30 min.

Difficulty

medium

 

Ingredients

Ingredients

ice salad-
olive oil2tbsp30milliliters
onion1.75oz50grams
potatoes3.5oz100grams
red pepper1.75oz50grams
sea salt0.25tsp¼teaspoon
spice turmeric1tsp1teaspoon
tortilla2pcs2pieces
white tofu6.25oz180grams
whole Mustard1tsp1teaspoon

 

Recipe

1. Tortilla filling

potatoes 3.5 oz (100 g)  olive oil 2 tbsp (30 ml)

Peel the potatoes, wash them and cut them into thin chips. Fry them in a pan with a little oil for 8 minutes.

2. 

onion 1.75 oz (50 g)

Add the cleaned, chopped onion to the potatoes and fry together for 5 minutes.

3. 

red pepper 1.75 oz (50 g)

Clean the pepper, wash it and cut it into strips. Add to the potatoes with onions and fry for a minute.

4. 

white tofu 6.25 oz (180 g)

Crush the tofu, add to the pan and warm it for 2-3 minutes.

5. 

sea salt 0.25 tsp  spice turmeric 1 tsp  whole Mustard 1 tsp

Season the filling with salt, turmeric and mustard.

6. Filling of the tortilla

ice salad  tortilla 2 pcs

Warm the tortilla in a dry pan. Remove it from the pan, place the washed, dried lettuce leaves on it. Put part of the filling on it and wrap the tortilla. Serve.

Bon appetit!

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