All recipes > Breakfast > Sweet breakfast
Sweet breakfast
Easy and quick method for preparation of sweet drop scones based on the traditional recipe.
Cook
Dada
Ready in
30 min.
Difficulty
low
Home-made is the best. Eat it for breakfast through the year and with a cabbage soup on Christmas. Also known as Challah bread.
Cook
Dada
Ready in
2 h.
Difficulty
medium
Sweet leaven cake full of tasty ingredients. Tradition says that baked stollen should rest for minimum 14 days before consumption. It is said to lead to joining of flavours.... Our stollen is suitable for consumption straight after baking. It can rest inde
Cook
Dada
Ready in
2 h. 30 min.
Difficulty
high
