Succulent "yellow" :) chicken with a tempting delicate taste of India. Serve with rice.
recipe,photo-recipe,chicken thighs,spice turmeric,Chicken,Gluten-Free,Lactose-Free
No. of servings
chicken thighs 4 pcs
Wash the meat, remove the skin or bone it.
Mix turmeric and pepper in oil.
salt 1 tsp
Spread the meat with marinade and put it in a baking dish.
Close the baking dish and bake at 200 degrees for 40 minutes.