Traditional meat soup, suitable as a brunch or even main dish. Serve with the bread.
recipe,photo-recipe,onion,pork thigh,mushrooms,Meat soup,Hungarian cuisine,Gluten-Free,Lactose-Free,Seasonal recipes
No. of servings
1 h. 10 min.
Add in roughly chopped meat. When the meat shrinks, add water. Add one middle sized finely grated potato. Cook for 30 minutes.
mushrooms 8.75 oz (250 g)
Add quartered mushrooms.
Flavour with salt, black pepper, mustard and marjoram. Eventually pour in a water. Cook for further 30 minutes.