vegetable bouillon

Vegetable bouillon in recipes

 

 

Nutrition facts

	g /100g	KJ /100g	Kcal /100g
energy		1 075	257
fat	19.10
carbohydrate	13.40
protein	7.90

 

Units of measure

•	gram
	piece

 

Creamy Corn Soup

Beetroot Soup

Leek Soup

Pea risotto

Tuscan Bean Soup

Risotto with Pecorino cheese