Cuisines
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ROULADES
Easter roulade
SWEET DISHES
Cream cheese and Fruit Dumplings
CREAM DESERTS
Drunk jelly cakes
STRUDELS
Custard Roll
BREAKFAST PORRIDGES
Milk Rise with Fruit
Fruit cake with jelly kefir
CAKES
Mascarpone cheesboard cake with bananas
Honey Cake
Cream curd cake
CONFECTIONERY
Chestnut oat balls
PASTRY
Cocoa and walnut roll
VEGETABLE SOUP
Sour Cream Potato Soup
Curds noodles
FISH
Salmon with oyster sauce and spinach
Puff pastry apple strudel
BISCUITS
Honey stars
VEAL
Veal goulash
SAUCES
Lentils and Potato Sauce
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