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Ramsons side dish with potatoes

Ramsons side dish with potatoes

    

Easy, creamy sauce made from the popular ramsons and potatoes.

Cook

No. of servings

4

Ready in

25 min.

Difficulty

low

 

 

1. 

ramsons 3.5 oz (100 g)

Wash the ramsons...

2. 

... and chop.

3. Cooking potatoes

potatoes 1.3 lb (600 g)  water 1.7 cup (400 ml)  salt 1 tsp

Brush potatoes, cut into a smaller cubes and put into the salty water to cook. Cook until soft approx. 15-20 minutes.

Cooking potatoes

4. 

whipping cream (30-33% fat) 1.1 cup (250 ml)  whole milk 3.5% ¾ cup (200 ml)  all-purpose flour / plain flour 1 oz (25 g)

Mix milk and flour in the cream.

5. 

sugar granulated 0.5 tsp

Add a little sugar, ramsons to the boiled potatoes ....

6. 

lemon-juice  vinegar

... and pour a cream-milk mixture. Boil until thickened. You can drizzle it with lemon juice or little boiled vinegar.

Bon appetit!

Burgers recipe-
Cauliflower patties recipe-
all-purpose flour / plain flour1oz25grams
lemon-juice-
potatoes1.3lb600grams
ramsons3.5oz100grams
salt1tsp1teaspoon
sugar granulated0.5tsp½teaspoon
vinegar-
water1.7cup400milliliters
whipping cream (30-33% fat)1.1cup250milliliters
whole milk 3.5%¾cup200milliliters

 

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