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Dip with ramsons

Dip with ramsons

    

According to this recipe, you will prepare a delicious, spicy cream dip with ramsons. The sauce is great with potato pancakes, meat or for dipping chips or nachos.

Cook

No. of servings

4

Ready in

10 min.

Difficulty

low

 

 

1. 

ramsons 3.5 oz (100 g)  salt 1 tsp

Put washed ramsons in a bowl, add salt.

2. 

sour cream (fat 14-18%) 5.25 oz (150 g)

Add cream and mix with an immersion mixer.

3. 

creamy custard 1.75 oz (50 g)  onion 1.75 oz (50 g)  whole Mustard 1 tsp  spice turmeric 0.5 tsp

Then add cream cheese, finely chopped onion, mustard and turmeric. Mix everything together with an immersion mixer.

4. 

sterilized sour cucumber 1.75 oz (50 g)

Finally, mix in the finely grated pickles ...

5. 

pumpkin oil 1 tbsp

... and season with oil.

Bon appetit!

creamy custard1.75oz50grams
onion1.75oz50grams
pumpkin oil1tbsp1tablespoon
ramsons3.5oz100grams
salt1tsp1teaspoon
sour cream (fat 14-18%)5.25oz150grams
spice turmeric0.5tsp½teaspoon
sterilized sour cucumber1.75oz50grams
whole Mustard1tsp1teaspoon

 

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