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Creamed Spinach from Frozen Spinach

     

Creamed spinach is traditionally served with boiled potatoes and fried egg.

Cook

No. of servings

4

Ready in

20 min.

Difficulty

low

 

Categories:    

 

1. Defrosting of spinach

frozen spinach 15.75 oz (450 g)  salt 1 ČL

Put frozen spinach into the saucepan, add salt and slowly heat until defrosted.

Defrosting of spinach

2. Thickening and seasoning

corn starch 1 ČL  chicken egg 1 ks  garlic  semi skimmed milk 1,5% 100 ml

Stir corn starch and egg in milk. Pour the mixture into the spinach and cook. Season with garlic eventually with salt.

Thickening and seasoning

Bon appetit!

 

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