recipe,photo-recipe,toasted bread,apples,apples,Sweet dishes,Children recipes
No. of servings
Grease the baking dish with butter.
Put 8 pieces of toast bread in a baking dish and sprinkle with sugar.
apples 10.5 oz (300 g)
Peel the apples and grate them roughly. Put them evenly on the first layer of bread. Cover with a second layer of bread.
Mix cream curd with sugar and washed raisins.
Spread the cream curd on the second layer of bread.
Cover with a third layer of bread, sprinkle with sugar and put the peeled, coarsely grated apples again. Cover with a fourth layer of bread.
Mix sugar and egg yolks in the milk.
Pour the mixture in baking dish. Cover.
Bake for 30 minutes at 200 °C.
Spread the egg whites snow on a baked cake.
Bake for 10 minutes.