Coated cauliflower baked in the oven.
recipe,photo-recipe,cauliflower,breadcrumbs,Vegetarian dishes,Seasonal recipes
Vegetarian dishes
Cook
No. of servings
4
Ready in
1 h. 15 min.
Difficulty
medium
2.
yoghurt natural 10.5 oz (300 g) • chicken egg 1 pc • salt 1 tsp • ground black pepper 0.5 tsp
Mix eggs, salt and pepper in youghurt.
3.
Soak cauliflower florets in yogurt ....
6.
Cover the cauliflower with foil and bake in oven at 670°F (355°C) F (355°F (180°C) C) for half an hour.
7.
Remove the foil, turn the cauliflower and bake for another half an hour.
8.
Serve as a classic fried cauliflower, with potatoes and tartar sauce.
Bon appetit!
breadcrumbs | - | ||||
cauliflower | 1.8 | lb | 800 | grams | |
chicken egg | 1 | pc | 1 | piece | |
ground black pepper | 0.5 | tsp | ½ | teaspoon | |
rapeseed oil | - | tbsp | tablespoon | ||
salt | 1 | tsp | 1 | teaspoon | |
yoghurt natural | 10.5 | oz | 300 | grams |