Old good cholesterol classic meal :) Serve with fresh white soft bread :)
recipe,photo-recipe,bacon strips,chicken egg,Egg breakfast,Gluten-Free,Lactose-Free
No. of servings
bacon strips 2.75 oz (80 g)
Cut the bacon into squares and fry in a pan.
Clean the onion, cut finely and add to the bacon. Fry, add eggs, salt and stir until thick.
Serve with ground red pepper.