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Thick celery soup

Thick celery soup

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Recipe for a healthy celery soup with a delicate delicious taste. This soup is also suitable for smaller children.

recipe,photo-recipe,celery,Vegetable soup,Gluten-Free

Vegetable soup

Servings

8

Ready in

50 min.

Difficulty

low

Ingredients

Ingredients

carrots

2

??

pcs

kcal

2pieces
celery

14

200

oz

kcal

400grams
chicken bouillon

1

??

pc

kcal

1piece
ground black pepper

0.25

5

tsp

kcal

¼teaspoon
pork lard

3

404

tbsp

kcal

3tablespoon
potatoes

14

368

oz

kcal

400grams
salt

0.5

0

tsp

kcal

½teaspoon
unsalted butter

0.5

111

oz

kcal

15grams
water

2

4420

kcal

2

 

Recipe

1. 

celery 14 oz (400 g)  pork lard 3 tbsp

Clean the celery and cut it into small cubes. Put fat in a pot, add celery and simmer until soft. Celery releases its own juice, if it burns, add some water.

Clean the celery and cut it into small cubes. Put...

2. 

potatoes 14 oz (400 g)

Clean the potatoes, cut them into small cubes and cook until soft.

Clean the potatoes, cut them into small cubes and...

3. 

carrots 2 pcs  water 2  chicken bouillon 1 pc

Clean the carrots, cut into cubes and cook in water with a broth cube.

Clean the carrots, cut into cubes and cook in...

4. 

Mix stewed celery and cooked potatoes and ...

Mix stewed celery and cooked potatoes and ......

5. 

ground black pepper 0.25 tsp  salt 0.5 tsp  unsalted butter 0.5 oz (15 g)

...add to the broth with carrots. Mix, season with black pepper and salt. Add sliced parsley to the finished soup and add a piece of butter. Mix and serve.

...add to the broth with carrots. Mix, season with...

Bon appetit!

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