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Foodstuff and product groups > Vegetable >

parmesan

Parmesan in recipes

 

 

Nutrition facts

	g /100g	KJ /100g	Kcal /100g
energy		1 640	392
fat	28.40
carbohydrate	0.06
protein	33.00

 

Units of measure

•	gram
	tablespoon

 

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