Banana Creamy Slices with Cream Cheese
![Banana Creamy Slices with Cream Cheese](https://www.yumecipe.com/_site_media/com_strava/mod_recepty/recipe/00001354/img_en_4x3/banana-creamy-slices-with-cream-cheese_00180.jpg)
Fantastic soft cream cheese filling on favourite bananas and cocoa biscuit, really yammy :)
recipe,photo-recipe,cream curd,whipping cream (30-33% fat),banana,Cream deserts
Cream deserts
Categories
Cream deserts
Ingredients
Ingredients
baking powder for gingerbread | 0.5 | tsp | ½ | teaspoon | |
banana | 1.1 | lb | 500 | grams | |
chocolate | - | ||||
cocoa powder | 0.25 | oz | 10 | grams | |
cream curd | 8.75 | oz | 250 | grams | |
egg white | 3 | pcs | 3 | pieces | |
egg yolk | 3 | pcs | 3 | pieces | |
flour medium | 1.5 | oz | 40 | grams | |
flour medium | - | ||||
powdered sugar | 4.25 | oz | 120 | grams | |
semi skimmed milk 1,5% | 1.3 | cup | 300 | milliliters | |
unsalted butter | 2.75 | oz | 80 | grams | |
unsalted butter | - | ||||
vanilla pudding - powder | 1.25 | oz | 37 | grams | |
water | 2 | tsp | 10 | milliliters | |
whipping cream (30-33% fat) | ½ | cup | 125 | milliliters |
Recipe
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8846.jpg)
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8847.jpg)
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8849.jpg)
4.
flour medium 1.5 oz (40 g) • baking powder for gingerbread 0.5 tsp
Stir in alternately stiff egg whites and flour with baking powder into the dough.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8850.jpg)
5.
unsalted butter • flour medium
Pour the dough into the baking dish (18x27 cm) greased with butter and dusted with flour.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8852.jpg)
6.
Bake for 12 minutes at 180 °C.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8854.jpg)
7.
semi skimmed milk 1,5% 1.3 cup (300 ml) • powdered sugar 2.75 oz (80 g) • vanilla pudding - powder 1.25 oz (37 g) • unsalted butter 2.75 oz (80 g)
Cook a thick custard from milk, sugar and vanilla custard powder. Stir the butter into the warm custard. Let it cool.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8861.jpg)
8.
cream curd 8.75 oz (250 g) • whipping cream (30-33% fat) ½ cup (125 ml)
Stir in the cream cheese and whipped cream into the custard base.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8887.jpg)
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8891.jpg)
10.
Layer the cream and create lines over. Let it harden at least for 2 hours in a cold place.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8893.jpg)
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001354/small/IMG_8896.jpg)
Bon appetit!