Recipe for an easy, delicious bundt cake.
recipe,photo-recipe,chicken egg,sugar granulated,cocoa powder,Bundt cakes
No. of servings
|all-purpose flour / plain flour||3.5||oz||100||grams|
Beat egg yolks with sugar in a bowl, add water and sunflower oil. In the second bowl whisk egg whites into a foam. Alternately, gradually gently stir egg whites foam and flours with baking powder to the eggs.
cocoa powder 1 tbsp
Stir cocoa powder in the remaining dough.
Pour the cocoa dough into the first dough and drop small pieces of chocolate in.
Bake the bundt cake 50 minutes at 320°F (160°C).