White cabbage with sweet honey flavor is a delicious side dish to the salty roast duck.
recipe,photo-recipe,white cabbage,honey ,Vegetable sides,,Gluten-Free,Lactose-Free,Seasonal recipes
No. of servings
white cabbage 3.1 lb (1400 g)
Wash the cabbage, cut it into quarters, remove core and chop.
Peel an onion, chop it finely and cook in oil. Add honey.
Once the honey becomes melted, add cabbage, salt and crushed cumin. Cover and braise until soft while stirring occasionally.