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Irish Cream

Irish Cream

    

Recipe for homemade sweet and smooth Irish Cream.

Cook

No. of servings

Ready in

Difficulty

low

 

Categories:    

 

almond flavor0.5tsp½teaspoon
cocoa powder0.5tbsp½tablespoon
coffee instant1tbsp1tablespoon
sweetened condensed milk1.7cup400milliliters
vanilla flavor0.5tsp½teaspoon
whipping cream (30-33% fat)1.1cup250milliliters
whiskey¾cup2decilitres

1. 

whipping cream (30-33% fat) 1.1 cup (250 ml)  coffee instant 1 tbsp  cocoa powder 0.5 tbsp

Stir one-third of the whipping cream with instant coffee and cocoa powder and prepare smooth cream.

2. 

sweetened condensed milk 1.7 cup (400 ml)  almond flavor 0.5 tsp  vanilla flavor 0.5 tsp  whiskey ¾ cup (200 ml)

Gradually whisk in remaining whipping cream, sweetened condensed milk, almond extract, vanilla extract and, of course, Irish whiskey.

Bon appetit!

 

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