Chocolate - plum souffle
![Chocolate - plum souffle](https://www.yumecipe.com/_site_media/com_strava/mod_recepty/recipe/00000001/img_en_4x3/chocolate-plum-souffle_00180.jpg)
Easy and delicious dessert, perfect end to a romantic dinner.
recipe,photo-recipe,dried plums,Chocolate 85%,Pastry,French cuisine,Gluten-Free
Pastry
French cuisine
Ingredients
Ingredients
Chocolate 85% | 3.5 | oz | 100 | grams | |
brandy | 3.25 | tbsp | ½ | decilitre | |
dried plums | 8.75 | oz | 250 | grams | |
egg white | 2 | pcs | 2 | pieces | |
egg yolk | 2 | pcs | 2 | pieces | |
powdered sugar | 1.75 | oz | 50 | grams | |
unsalted butter | 1.75 | oz | 50 | grams | |
water | 6.75 | tbsp | 1 | decilitre | |
whipping cream (30-33% fat) | 6.75 | tbsp | 100 | milliliters |
Recipe
1.
dried plums 8.75 oz (250 g) • brandy 3.25 tbsp (50 ml) • water 6.75 tbsp (100 ml)
Cook plums until tender with a little water. Pour water gradually, so the mixture is not too loose. Add brandy at the end.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00000001/small/IMG_9406.JPG.jpg)
2.
Chocolate 85% 3.5 oz (100 g) • unsalted butter 1.75 oz (50 g) • whipping cream (30-33% fat) 6.75 tbsp (100 ml) • powdered sugar 1.75 oz (50 g) • egg yolk 2 pcs
Melt chocolate with butter, cream and sugar above the steam. During cooling, add egg yolks.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00000001/small/IMG_9407.JPG.jpg)
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00000001/small/IMG_9409.JPG.jpg)
4.
Baking - Pour dough to the greased baking mod and bake for 20 minutes at 375°F (190°C).
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00000001/small/IMG_9413.JPG.jpg)
Bon appetit!