Cream sauce of fine taste, full of mushrooms. Serve with rice or steamed dumplings.
recipe,photo-recipe,pepper curry,mushrooms,Sauces,Vegetarian recipes,
No. of servings
pepper curry 1 tsp
Add spices and fry for a while.
mushrooms 1.1 lb (500 g)
Wash the mushrooms and cut them into slices.
Add them to the onion, add salt, water and simmer for 10 minutes.
Mix the flour in the milk and cream. Pour the mixture to the mushrooms.