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Bear Paws - Raw

Bear Paws - Raw

    

Healthy delicacy of Christmas time.

Cook

No. of servings

16

Ready in

Difficulty

low

 

 

cocoa powder-
coconut oil1.75oz50grams
dates5.25oz150grams
grated coconut1.75oz50grams
grated coconut-
ground walnuts5.25oz150grams
water6.75tbsp100milliliters

1. 

dates 5.25 oz (150 g)  water 6.75 tbsp (100 ml)

Stone dates, pour in a water and let it rest for an hour. Discard the water.

2. 

coconut oil 1.75 oz (50 g)  ground walnuts 5.25 oz (150 g)

Mix dates into the soft mash, add coconut oil and walnuts, mix well.

3. 

grated coconut 1.75 oz (50 g)

Stir in the coconut and let produced mass harden in fridge for an hour.

4. 

Line the bear paw cake pan with clingfilm. Press pieces of mass into the mold and turn out.

5. 

cocoa powder  grated coconut

Coat the bear paws with cocoa, coconut or even do not :) Let it harden and dry in a cold place for 24 hours. Store in a cold place.

Bon appetit!

 

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